Browse Books

My Vermont Table: Recipes for All (Six) Seasons By Gesine Bullock-Prado Cover Image
My Vermont Table: Recipes for All (Six) Seasons (Hardcover) By Gesine Bullock-Prado $35.00
On Our Shelves Now
Have You Eaten Yet: Stories from Chinese Restaurants Around the World By Cheuk Kwan Cover Image
Have You Eaten Yet: Stories from Chinese Restaurants Around the World (Hardcover) By Cheuk Kwan $27.95
On Our Shelves Now
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them By Dan Saladino Cover Image
Eating to Extinction: The World's Rarest Foods and Why We Need to Save Them (Paperback) By Dan Saladino $20.00
On Our Shelves Now
Food Journeys of a Lifetime 2nd Edition: 500 Extraordinary Places to Eat Around the Globe By National Geographic Cover Image
Food Journeys of a Lifetime 2nd Edition: 500 Extraordinary Places to Eat Around the Globe (Hardcover) By National Geographic $40.00
On Our Shelves Now
The French Art of Living Well: Finding Joie de Vivre in the Everyday World By Cathy Yandell Cover Image
The French Art of Living Well: Finding Joie de Vivre in the Everyday World (Hardcover) By Cathy Yandell $27.00
On Our Shelves Now
The Little Local Vermont Cookbook: Recipes for Classic Dishes By Melissa Pasanen Cover Image
The Little Local Vermont Cookbook: Recipes for Classic Dishes (Hardcover) By Melissa Pasanen $14.95
On Our Shelves Now
The Midwest Survival Guide: How We Talk, Love, Work, Drink, and Eat . . . Everything with Ranch By Charlie Berens Cover Image
The Midwest Survival Guide: How We Talk, Love, Work, Drink, and Eat . . . Everything with Ranch (Hardcover) By Charlie Berens $26.99
Usually Ships in 1-5 Days
Rick Steves Italy for Food Lovers By Rick Steves, Fred Plotkin Cover Image
Rick Steves Italy for Food Lovers (Paperback) By Rick Steves, Fred Plotkin $24.99
Usually Ships in 1-5 Days
Dishoom: The first ever cookbook from the much-loved Indian restaurant By Shamil Thakrar, Kavi Thakrar, Naved Nasir Cover Image
Dishoom: The first ever cookbook from the much-loved Indian restaurant (Hardcover) By Shamil Thakrar, Kavi Thakrar, Naved Nasir $35.00
Usually Ships in 1-5 Days
Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine (Let's Eat Series #2) By François-Régis Gaudry Cover Image
Let's Eat Italy!: Everything You Want to Know About Your Favorite Cuisine (Let's Eat Series #2) (Hardcover) By François-Régis Gaudry $60.00
Usually Ships in 1-5 Days
Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) By François-Régis Gaudry Cover Image
Let's Eat France!: 1,250 specialty foods, 375 iconic recipes, 350 topics, 260 personalities, plus hundreds of maps, charts, tricks, tips, and anecdotes and everything else you want to know about the food of France (Let's Eat Series #1) (Hardcover) By François-Régis Gaudry $60.00
Usually Ships in 1-5 Days
Moon Japan: Plan Your Trip, Avoid the Crowds, and Experience the Real Japan (Travel Guide) By Jonathan DeHart Cover Image
Moon Japan: Plan Your Trip, Avoid the Crowds, and Experience the Real Japan (Travel Guide) (Paperback) By Jonathan DeHart $27.99
Usually Ships in 1-5 Days

Pages

The Vermont Book Shop  |   38 Main Street, Middlebury, VT   |   (802) 388-2061  |  orders@vermontbookshop.com

Terms & ConditionsPrivacy PolicyReturn / Refund Policy | Shipping & Payment Information | Contact Us