Browse Books: Cooking / Regional & Ethnic

Supra: A Feast of Georgian Cooking Cover Image
Supra: A Feast of Georgian Cooking (Hardcover) By Tiko Tuskadze $27.95 Email or call for price.
The Hakka Cookbook: Chinese Soul Food from around the World Cover Image
The Hakka Cookbook: Chinese Soul Food from around the World (Hardcover) By Linda Lau Anusasananan, Martin Yan (Foreword by), Alan Chong Lau (Illustrator) $39.95
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Under Coconut Skies: Feasts & Stories from the Philippines Cover Image
Under Coconut Skies: Feasts & Stories from the Philippines (Hardcover) By Yasmin Newman $35.00
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Around the World in 80 Food Trucks 1 (Lonely Planet) Cover Image
Around the World in 80 Food Trucks 1 (Lonely Planet) (Hardcover) By Lonely Planet Food $19.99
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Cuisine and Empire: Cooking in World History (California Studies in Food and Culture #43) Cover Image
Cuisine and Empire: Cooking in World History (California Studies in Food and Culture #43) (Paperback) By Rachel Laudan $29.95
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A Taste of the Past: The Daily Life and Cooking of a Nineteenth-Century Hungarian-Jewish Homemaker Cover Image
A Taste of the Past: The Daily Life and Cooking of a Nineteenth-Century Hungarian-Jewish Homemaker (Paperback) By András Koerner This book cannot be purchased through our website. Unavailable - Out of Print
La nueva cocina mexicana Cover Image
La nueva cocina mexicana (Hardcover) By Enrique Olvera This book cannot be purchased through our website. Unavailable - Out of Print
Miss Kay's Duck Commander Kitchen: Faith, Family, and Food--Bringing Our Home to Your Table Cover Image
Miss Kay's Duck Commander Kitchen: Faith, Family, and Food--Bringing Our Home to Your Table (Paperback) By Kay Robertson, Chrys Howard (With) $24.00
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Encyclopedia of Pasta (California Studies in Food and Culture #26) Cover Image
Encyclopedia of Pasta (California Studies in Food and Culture #26) (Paperback) By Oretta Zanini De Vita, Maureen Fant (Translated by), Carol Field (Foreword by) $26.95
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Bayrut: The Cookbook: Recipes from the heart of a Lebanese city kitchen Cover Image
Bayrut: The Cookbook: Recipes from the heart of a Lebanese city kitchen (Hardcover) By Hisham Assaad $35.00
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Adriatico: Recipes and stories from Italy's Adriatic Coast Cover Image
Adriatico: Recipes and stories from Italy's Adriatic Coast (Hardcover) By Paola Bacchia $35.00
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The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia Cover Image
The Georgian Feast: The Vibrant Culture and Savory Food of the Republic of Georgia (Paperback) By Darra Goldstein $26.95
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