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Go-To Dinners: A Barefoot Contessa Cookbook (Hardcover) By Ina Garten $35.00 On Our Shelves Now	Smitten Kitchen Keepers: New Classics for Your Forever Files: A Cookbook (Hardcover) By Deb Perelman $35.00 On Our Shelves Now	Dinner in One: Exceptional & Easy One-Pan Meals: A Cookbook (Hardcover) By Melissa Clark $29.99 On Our Shelves Now
Joy of Cooking: 2019 Edition Fully Revised and Updated (Hardcover) By Irma S. Rombauer, Marion Rombauer Becker, Ethan Becker, John Becker, Megan Scott $40.00 On Our Shelves Now	The Everlasting Meal Cookbook: Leftovers A-Z (Hardcover) By Tamar Adler, Caitlin Winner (Illustrator) $35.00 On Our Shelves Now	I Dream of Dinner (so You Don't Have To): Low-Effort, High-Reward Recipes: A Cookbook (Hardcover) By Ali Slagle $29.99 On Our Shelves Now
The New York Times Cooking No-Recipe Recipes: [A Cookbook] (Paperback) By Sam Sifton $28.00 On Our Shelves Now	Dinner: Changing the Game: A Cookbook (Hardcover) By Melissa Clark, Eric Wolfinger (Photographs by) $35.00 On Our Shelves Now	The Joy of Pizza: Everything You Need to Know (Hardcover) By Dan Richer, Katie Parla (With) $35.00 On Our Shelves Now
Eat, Drink, and Be Murray: A Feast of Family Fun and Favorites (Hardcover) By Andy Murray $27.99 On Our Shelves Now	Blueberries for Sal Cookbook: Sweet Recipes Inspired by the Beloved Children's Classic (Hardcover) By Robert McCloskey $14.00 On Our Shelves Now	The Open Skies Cookbook: A Wild American Road Trip (Hardcover) By Sarah Glover $32.00 On Our Shelves Now

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